Experience the best eateries that Newcastle has to offer on a budget this August as NE1’s Restaurant Week returns for the second time this year. More than 100 restaurants have signed up across the city for one of the most popular and anticipated events of the year in Newcastle’s hospitality scene. You will get the opportunity to dine at your favourite restaurants for only £10, £15 or £20 between Monday 7th August and Sunday 13th August, following on from January’s Restaurant Week earlier this year that attracted a record number of customers for many participating restaurants. Below you can find a list of some select eateries that are participating in NE1’s Restaurant Week and some details on all their delicious dishes.
Leila Lily’s
Our on-site, Rosette winning bar and restaurant, Leila Lily’s, is an opulent and refined venue situated on the iconic Grey Street in the heart of Newcastle City Centre. Supporting various delicious menus that have been hand-crafted with love by their amazing, Leila Lily’s kitchen team, you can be sure that their specially selected Restaurant Week menu will provide the perfect dining experience. With beautifully refined plates, Leila Lily’s also offers the perfect location for anyone seeking a high-end, well-rounded experience, and it’s only a few steps from us here at Grey Street Hotel! For more information and to view the Restaurant Week menu, please follow this link Leila Lily’s
Leila Lily’s
Meat Stack
Situated in the hustle and bustle of Newcastle’s city centre in Groat Market, Meat: Stack offers a range of deliciously fresh burgers and sides. Meat: Stack began as a simple stall on Newcastle Quayside Sunday Market in 2016 and has now grown to be one of the most celebrated places to grab a burger in the city. With the aim to bring the best cheeseburger back to its classic American roots of quality and flavour, and the use of all locally sourced ingredients, you can expect only the best, high-quality burgers that are sure to suit everyone’s desires. This Restaurant Week, you can indulge in the best burgers, sides, and dips from Meat: Stack for only £10, £15 and £20 depending on your hunger levels. For more information, just follow this link Meat Stack.
Meat Stack
Horticulture
For something fresh, organic and inventive, why not celebrate Restaurant Week with any two brunch dishes for only £15, or three small plates at dinner for only £15. Horticulture’s ethos celebrates locally sourced produce used to create expertly unique, delicious and imaginative dishes and cocktails that are some of the best in Newcastle. You can expect a vibrant and bohemian atmosphere with lots of greenery that creates a beautiful space for you to enjoy a range of delicious dishes. Horticulture is also a very environmentally friendly option for dining as they are constantly striving to reduce waste, reduce their carbon footprint and use as much renewable or biodegradable packaging as possible. To book a table or view their menus, just follow this link Horticulture.
Horticulture
The French Quarter
Located just a few minutes walk from the heart of Newcastle on Westgate Road, The French Quarter offers deliciously fresh and top-quality dishes that provide a dining experience alternative to the usual high-street options. The French quarter was opened in 2017 with the aim to take the fuss out of french dining, providing a wide range of beautiful sharing dishes and masterfully curated selections of wine, it is an amazing option to taste delicious french dishes without the usual formality of extremely high-end restaurants. Enjoy an amazing experience at The French Quarter this Restaurant Week with two courses for only £15 or three courses for only £20, there’s no better time to share some new and exciting dishes with your favourite people. To view their menu, or book a table, please follow this link to The French Quarter’s website.
The French Quarter
Khai Khai
Khai Khai, located close to the quayside, offers an amazing range of Indian retro comfort food, prepared with fire and smoke, that will be sure to transport you to another place and time. Enjoy a pre-starter, a small/smoke plate and a heritage dish for only £20 this Restaurant Week and experience a delicious menu that is at the root of India’s culinary evolution that combines distinctive regional food traditions and cultural heritage. Khai Khai aims to make you feel at home with a relaxed, memorable and inviting dining experience, allowing you to fully enjoy their delicious range of traditional and expertly made dishes in a friendly atmosphere. For more information, please visit Khai Khai’s website.
Khai Khai